Italian_Places thanks Il Riccio Beach Club & Restaurant with ✽ Michelin star of Capri Palace Hotel & Spa...
to have given us hospitality at their charateristic restaurant in fully Capri Style. The chef Giovanni Bavuso offered us a tasting menù, surprised us with the flavour of excellent Spaghetti alla Chitarra with fresh sea urchins, one of the traditional dish of the Restaurant. All product are super fresh and make the flavour of the dishes authentic, it seems to have "the sea in the mouth". We also ate a fine tartare of yellowtail really appetizing with dry tomatoes and basil, but also the flavour of the turbot in a salt crost was succulent. At the end of the meal every guests of the restaurant can visit the "Temptations Room" a fantastic location, where you will see all kind of dessert everywhere, a fascinating place where the gaze is lost in every corner , like a Toyland. The Riccio Restaurant is near Grotta Azzurra, and about ten minutes from the Anacapri square but you can reach it also by boat .Visit our gallery to see the photos of our experience at Riccio. We invite all our followers to visit and booking at Il Riccio Beach Club & Restaurant absolutely an experience to do in one of the best island in the world: Capri.
- "Amberjack tartare with dried tomatoes and basil"
- Shrimp and Octopus
- "Spaghetti alla chitarra with Sea Urchins"
- "Candles with octopus Genovese, green chilies and cheese"
- " Il Raviolo Caprese "
- "Grilled octopus with Friselle, cherry tomatoes, green beans and potatoes to the scent of wild fennel"
- "Turbot in salt crust with escarole, potatoes and seafood"
- Temptations Room
- With Chef Giovanni Bavuso
Visit the Website of The Riccio Beach Club Restaurant in Capri: http://www.capripalace.com/it/beach-club-il-riccio/beach-club.html